The 2021 Chardonnay, fermented and aged mostly in used barrels, features youthful green apple and pear on the nose, with touches of quince, fresh bread and floral perfume. The light-bodied palate is fresh and easy to drink, with... Read More
Oakville, California is considered the birthplace of the modern Napa Valley Cabernet Sauvignon. Year over year, Oakville produces some of the biggest wines in Napa with trademark floral aromas of red fruits and chocolate, combined... Read More
Oakville, California is considered the birthplace of the modern Napa Valley Cabernet Sauvignon. Year over year, Oakville produces some of the biggest wines in Napa with trademark floral aromas of red fruits and chocolate, combined... Read More
One of the premier wine growing regions in the United States, the Carneros AVA straddles two of the most famous places in California: Napa & Sonoma. It's the first wine region to be defined by climate, as the cool, windy breezes... Read More
Light ruby color and scents of red cherry, pomegranate, dried flowers and a slight accent of tobacco leaf. The medium-bodied palate is warm and elegant with flavors of lush cherries, a touch of cranberry and a long-layered finish.... Read More
Recognized for its high-altitude microclimate, Napa Valley's first sub-AVA produces distinctively structured Cabernet Sauvignon, and is home to some of the best red wine vineyards in the world. It's also loaded with hidden... Read More
Recognized for its high-altitude microclimate, Napa Valley's first sub-AVA produces distinctively structured Cabernet Sauvignon, and is home to some of the best red wine vineyards in the world. It's also loaded with hidden... Read More