Cook's California Champagne Brut is medium-dry with crisp fruit flavors. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances.
Cook's Extra Dry is a light straw color with pleasant fruit and a mild floral character. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances. This champagne is semi-dry, with crisp... Read More
Rich and enticing, the Cupcake Cabernet Sauvignon is a balance between generous profiles of fruit and oak. This full-bodied yet smooth Cabernet Sauvignon displays soft tannins, with primary fruit flavors of blackberry, dark cherry... Read More
Cupcake Chardonnay was crafted to emphasize the Central Coast's creamy and structured Chardonnay character. It starts off with a touch of apple, a hint of tropical fruits and is complimented by a balance of vanilla and spice.... Read More
Cupcake Merlot is a full-bodied yet smooth merlot displaying supple tannins. This is a softer, silkier Merlot with a good balance of oak and fruit. It starts with flavors of red cherries that evolve into decadent flavors of cocoa... Read More
Cupcake Pinot Noir has the aroma of cherries that carries through the palate with a touch of red currants and a hint of spice. It's reminiscent of a cherry cupcake with currant coulis.
Cupcake Red Velvet has over the top aromas of chocolate, deep rich blackberries, red fruits that follow through the palate to a creamy mocha finish that is unmistakable in its intensity and length, with a hint of coconut. It's... Read More
Fairbanks showcases full flavors and a wide range of ports and sherries. Each offering is easy-drinking and perfect as a sipper and provides wonderful value as a quality ingredient in any kitchen.
Since 1985, Ferrari-Carano has been a leading producer of world class, nationally acclaimed wines. Vintage after vintage, the wines exhibit a remarkable consistency of style and elegance. Unlike their corporate competitors, Don... Read More
Our Cabernet Sauvignon appreciates the warmer vineyards of California's lower foothills, bringing out robust flavors of black cherry and chocolate. A hearty companion to steak, chops, and ribs.