This classic, original elixir, one of France's great liqueurs along with Grand Marnier and Bénédictine, is a blend of Brillet Cognac and the essence of Williams pears (Poires Williams) grown in the Alsace region... Read More
A blend 27 plants and spices which come from around the world are used in making this liquor. Angelica, hyssop, juniper, myrrh, saffron, aloe, arnica, cinnamon are among them, though the full list is a secret. It is distilled... Read More
Cointreau is an unique orange liqueur produced according to a secret recipe that has remained unchanged for 150 years. Four generations of talented people have worked with passion to turn Cointreau into a famous brand, now enjoyed... Read More
Exquisite fullness: Renowned for its fine balance, Cointreau is at once intense and gentle, warming and refreshing, bitter and sweet, delivering a beguiling twist of "je ne sais quoi" that never leaves one indifferent. Remember,... Read More
Bottled in France, Hpnotiq is an exquisite blend of premium vodka, natural tropical fruit juices and a hint of cognac which combine to produce its signature frosted blue color. Its light refreshing taste and limitless mixability... Read More
The exotic mystique of the East meets the vibrant, high-energy West in this new, trendsetting liqueur. The brittle, red outer shell of the lychee opens to reveal the firm, opalescent fruit with a texture similar to a grape, but... Read More
The secret to this sweet treat is elderflower blossoms hand picked in the foothills of the Alps. Try as an after dinner drink or added to some bubbly for a festive cocktail.
The secret to this sweet treat is elderflower blossoms hand picked in the foothills of the Alps. Try as an after dinner drink or added to some bubbly for a festive cocktail.