Crystal-clear with a clean, pure bouquet in the best Western style, but pungent and quite spirity. Smooth on the palate but with a definite dry, almost salty bite. Excellent, clean aftertaste. Mixes well but is also good enough... Read More
Rumor has it that Fireball Whisky was forged sometime in the mid-80s during the coldest winter Canada had ever seen when a mixologist turned mad scientist accidentally created a permanent solution to frostbite. The concoction... Read More
A cinnamon whisky. Dr McGillicuddy's Fireball starts with the unmistakable taste of cinnamon and ends with a fiesty kick of whisky. It is great as a shot, on the rocks, with cola or cranberry juice or in one's own creation.
"Created in a small still on Wadmalaw Island, South Carolina, Firefly became the world’s first hand-crafted sweet tea flavored vodka. Keeping true to its Southern roots, Firefly is distilled four times, infused with tea... Read More
Slightly dry, with a crisp and clean finish for a wine with less sugar and no flavor additives. Now you can drink what you like and what feels good at the same time. Enjoy a wine with floral notes on the nose, citrus at the finish,... Read More