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Pinot Grigio is the Italian white wine most widely recognized by consumers. It is grown most prominently in the Friuli and to a lesser extent the Alto-Adige and Veneto regions of Northern Italy. These thin-skinned grapes produce... Read More

This sweet and fruity wine is bursting with the essence of freshly harvested dark Blackberries. The crisp acidity balances the sweetness and up front fruit aromas. Fermentation at 65 degrees in stainless steel tanks allows the... Read More

This sweet and fruity wine is bursting with the essence of fresh Concord grapes. Fermentation at 60 degrees in stainless steel tanks allows the wine to maintain the refreshing character of the Concord grape. Warm days and cool... Read More

La Maldicion, the curses, is the side project of Marc Isart, winemaker at the famed Bernabeleva winery in Gredos, and one of the original founders of Comando G. 85% Tempranillo and 15% Malvar (a native white grape) co-fermented... Read More

Calling all Napa Cabernet lovers, Aussie Shiraz lovers, and of course full-bodied Malbec lovers... the next vintage of Marcelo Pelleriti's Signature Malbec has arrived! What makes this wine such a great value? A 94 point rating... Read More

Bandol is the smallest and most prestigious winegrowing region in Provence. It's the perfect summer wine, with aromas of peaches, floral, and citrus balanced by refreshing minerality. After one sip, our French buyer declared... Read More

Marie Brizard Anisette has a unique flavour combining smoothness, elegance and freshness. To be sipped with ice, either neat or with a mixer.

Minimum of 6 years by law, Duffau Napoleon is a minimum of 10 years. Flavors of cocoa, orange rind, cake batter and vanilla. Soft tannins on the finish and a touch of rancio. 40% Alcohol.

Medium-bodied with black cherry, cola, strawberry, plum, and soft tannins. No wonder this Pinot is a favorite. Pairs perfectly with pastas with light tomato-based sauces, a juicy cheeseburger, grilled salmon, roasted pork tenderloin,... Read More

"A medium-bodied, fruity red that enjoys enticing aromas of dark berries, boysenberries, and raspberries. A sweet entry of brown sugar and molasses is followed by a bit of orange zest and coriander. The core reveals fleshy plum... Read More